Showing posts with label fruit. Show all posts
Showing posts with label fruit. Show all posts

Sunday, December 4, 2011

Strawberry Jello Pie

I had to make a pie for Thanksgiving this year. I have never made a pie in my entire life. I'm not really a baking person. I prefer cooking. I figured a Jello pie would be fool proof enough for my inexperience. It was fool proof and might I add delicious?


Strawberry Jello Pie
from Baked with Love and Butter

Ingredients:
1 pint fresh strawberries, sliced
1 cup water
1 cup granulated sugar
3 Tbs corn starch
4 tbs strawberry Jello mix
3-4 drops red food coloring

1 graham cracker pie crust (buy it or make it yourself)


Directions:
Add water, sugar, corn starch and food coloring together in a medium sauce pan over medium heat. Stir until well mixed. {The mixture will be a milky pink color}. Continue to cook over medium heat, stirring occasionally until the mixture becomes thick and clear. Mine didn't thicken and clear up until it started to boil. Once the mixture is thick and clear remove from heat and add Jello. Let it cool a bit. {This is a great time to start slicing your strawberries!}
Add sliced strawberries to pie crust. Once the jello mixture has cooled a bit, pour over strawberries in the pie crust. Put the pie in the refrigerator for a few hours to set up.

Serve and top with homemade whipped cream. Mmmm....

Saturday, September 24, 2011

Pumpkin Smoothie

We've been drinking a lot of smoothies lately. I recently got the book, The Food Bible. It's all about how the book can cure different ailments by the food you eat. Under the section I'm following I need to be consuming eight servings of fruits and vegetables a day. Which isn't too bad. Fruits and vegetables should be a big part if any diet. Everything I read always comes down to eat more fresh fruits and vegetables and less animal product.

Well I opened up a huge can of pumpkin purée and so we started having pumpkin smoothies. So good. I don't know why I waited so long to have one. It's really like eating pumpkin pie.



3/4 c pumpkin purée
1 frozen banana
1/2 c milk
Handful baby spinach {I always throw spinach into my smoothies, you can't even taste it. I've even done carrots and red pepper}
1/2 t cinnamon
1/8 t nutmeg
1/8 t ground cloves

Place all ingredients into a blender and blend until smooth. If you like it more liquid add more milk and if you like it thicker add ice cubes or add less milk.
Drink with a straw. Yum!